Single ribs cut bone by bone
FRECARN prepares individually cut ribs, slow-cooked to offer you the most tender and juicy meat. The best quality ribs to be prepared in just a few minutes.
We can offer them in any format and weight (300g, 400g, 450g, 500g, 1000g...).
The cut ribs are offered in the following way:
- Grouped in no order in a short vacuum pack mould.
- Packed in a row in a long vacuum pack mould visually imitating a whole rib.
- Cooked with sauce
- Cooked and seasoned accompained with a mono-dose sachet of sauce
- Cooked with/without seasoning and without sauce
A perfect balance between the best quality and a competitive price. Ribs slow cooked under vacuum with our delicious sauces.
- BBQ Sauce
- Beer BBQ Sauce
- Bourbon BBQ Sauce
- HOISIN Sauce
- KOREAN Sauce
- CHAR-SIU Sauce
- HOT&SPICY Sriracha Sauce
- HONEY & MUSTARD Sauce
The best quality product, which consists in offering the slow-cooked ribs with the corresponding spices, and then adding a separated sauce sachet (from 60 to 100g) containing your favourite sauce.
The best results are obtained by baking the ribs in the oven for a few minutes and adding the sauce on top. The contrast of flavours is delicious and allows you to enjoy the flavour of the meat and your chosen sauce sachet to the fullest
- BBQ Sauce
- SOUTH CARLONA GOLD BBQ Sauce
- Bourbon BBQ Sauce
- 5 Spice Sauce, HOISIN
- KOREAN Sauce
- CHAR-SIU Sauce
- HOT CHIMICHURRI Sauce
- ITALIAN HERBS Sauce
We can offer our ribs cooked without any type of sauce, so that you can add your own favourite sauce afterwards, or simply enjoy the natural flavour of the meat.
In this case we suggest using only spices of different flavours (BBQ, Oriental, Salt & Pepper...) or simply leave the product cooked completely natural.
